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New England Lobster Bake
Tuesday September 22, 2009 from 6:00pm - 11:00pm
Bekins
735 Washington Ave
Grand Haven, Michigan 49417 Get Directions
Older than New England itself, the New England Clam Bake is a traditional method of cooking seafood such as lobster, mussels, crabs, steamers, and quahogs. The seafood is often supplemented by sausages, potatoes, onions, carrots, and corn on the cob, etc. Clam bakes are usually held on festive occasions along the coast of New England.
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