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ServSafe Food Safety Manager's Certification Course
Saturday November 21, 2009 from 8:00am - 6:00pm
The Defoor Centre at Howell Mill
1710 Defoor Avenue
Atlanta, Georgia 30318 Get Directions
Member Rate: $120 NOW PAY $110
Non-Member Rate: $195 NOW PAY $160

To register please complete registration form "http://www.garestaurants.org/files/GRA%20ServSafe%20Food%20Safety_7.09form.pdf “and submit via fax or mail with payment.

Course: 8:00 a.m. - 6:00 p.m. Exam: 4:00 p.m. - 6:00 p.m. Lunch on your own. Each participant will receive the 5th Ed., ServSafe® Essentials – with Exam Answer Sheet book. Books and confirmation will be shipped via UPS three to five days prior to the course date.
Category: Education
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