November 8th: "Wine and Time" lecture and tasting with David Tamarkin
7 PM
Suggested donation of $5. No one turned away.

David Tamarkin will lead a seminar on the pleasure of wine; a sensory examination and evaluation of wine for personal appreciation. We will discuss a range of perceived flavors, aromas and general characteristics of wine in a casual format and do some tasting.

BIO:
David Tamarkin is the Associate Feautures Editor at Time Out Chicago where he covers restaurants, bars, wine/beer/spirits, food politics, local artisans, specialty-food retail, grocery stores, farmers' markets, cooking classes, food-and wine-related events. Tamarkin has worked as a features producer for CBS News and as a writer and researcher at Queer Eye for the Straight Guy, where he sealed the fate of countless needy straight men. But all of that was merely to support his food-writing career. He wrote his first restaurant review for Time Out New York in 2000; a few years later he left New York to become a charter member of Time Out Chicago. He is a regular contributor to Gourmet, Wine & Spirits, and Every Day with Rachael Ray.

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