Thank you for using Upcoming! To help focus our efforts on core Yahoo! product experiences, we will discontinue Upcoming by 30th April 2013. You can find more details here
The National Aquarium's Fresh Thoughts sustainable seafood dining series not only offers a delicious evening out, it's also a way to increase your understanding of sustainable seafood practices. Each evening is themed around a sustainable seafood choice that is available in the region. Guests will enjoy a cocktail reception, a cooking demonstration by the guest chef, a three-course fine-dining experience executed by The Classic Catering People, and an after-hours stroll through the Aquarium. For this event, Chef Timothy Dean of Prime Steakhouse will prepare the featured entree - mussels.