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Join Chef Stef for an evening of outdoor cooking over an open fire using cast iron Dutch ovens, aluminum foil, and sticks. Help chop food, mix ingredients, and taste several dishes including: venison stew, fried potatoes, roasted apples, foil-balloon popcorn, s’mores, and more! Preregistration required by August 15th – Register online at www.lesliesnc.org or call (734) 997-1553.